I have been wanting to try wild garlic for a while and just missed out on last season so as soon as I saw it was available, of course I...

The pork fillet has been stuffed with sun dried tomatoes, mozzarella, parma ham, Thai basil, and seasoning. Then wrapped in streaky bacon...

Last weekend was spent in Norfolk celebrating dad in law’s 80th and 81st birthday! An area in England I’d never been to and it was super...

My day job has been bit hectic, the reason for not having posted anything for a while. That doesn’t mean though I haven’t cooked or...

What is a Swedish summer without a Crayfish party…not a Swedish Summer. From the pictures you will see a LOT of crayfish, Vol-au-vents...

These are so simple to make and is a great compliment to any dinner! In the picture below they were served with BBQ rump steak and a...

I bought an Ooni Koda a few weeks ago and as it was beautiful day in London Town and after days and days of grey weather and rain it was...

BBQ Sunday! The weekend promised sunshine and it delivered so had some friends over for a BBQ. Today’s BBQ, Tomahawk steak marinated in...

Pizza evenings at Nylund’s is never just one flavour, unless it is Calzone, then it is Calzone Only!! Tonight’s dough is I recipe from...

Easter this year was supposed to be spent in Sweden with family but for obvious reasons that wasn't possible so I made a traditional...

Västerbottens cheese pie, more quiche than pie, is often served at a Crayfish party but it can be eaten at any time. On it's own, with a...

Pizza is one of my absolute favourite dishes to eat. This one has a tomato sauce base with Västerbottens cheese. Once out of the oven...

I love waffles but I prefer a savoury one. This is a super easy recipe where Västerbottens cheese is added to the waffle mix. Here served...